Today we are going to make Chunky Monkey Brownies!
Here are the things you will need: flour, sugar, salt, vanilla, baking soda, chocolate, butter, 2 eggs, a banana, and brown sugar.
Put the brown sugar, white sugar and 2 butter sticks in a large bowl and mix with an electric mixer.
Put the brown sugar, white sugar and 2 butter sticks in a large bowl and mix with an electric mixer.
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups brown sugar, packed
- ½ cup white sugar
- 2 sticks (1 cup) butter, softened
- 2 eggs
- ¼ tsp. salt
- 2 tsp. vanilla
- One medium-large banana, mashed
- 12-oz. chocolate chips (save about a 1/4 of the chocolate for on top)
Instructions
- Mix butter, eggs, sugars, salt and vanilla with an electric mixer until well mixed.
- Add flour, mashed banana and chocolate chips.
- Stir with a wooden spoon to combine.
- Spray a 9x13” baking pan with cooking spray.
- Spread brownie mixture into prepared pan.
- Smooth the top with a knife or rubber spatula.
- Sprinkle chocolate chips on top.
- Bake at 350° for 30-40 minutes just until lightly golden brown, and a toothpick inserted in center comes out clean.
- Cool completely before cutting into bars.
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